Chill Thrill Tastemaker Series: Hosting with Élan – A Q&A with Lucia Corbin
London-based designer Lucia Corbin invites us into her Sunday ritual: a table dressed in linen, a candle flickering beside a vase of garden snips, and a chilled bottle on standby.
A few pearls from the interview: > “For me, hosting is theatre. Chill Thrill is the prop that says, 'relax, but make it stylish.’” > “I’ll match the flavour to the room. Blackberry Chill for moody velvet, Peach Fizz for sunshine kitchens.”
A glimpse into her world reminds us: hospitality isn’t about perfection—it’s about presence.
